Mina Ebrahimi began to operate in Seven Corners bakery that belonged to her parents when she was just eleven years old. It was at this level where she started to build a substantial experience in the industry of hospitality. Mina continued to manage the café which later on moved to Tyson Galleria. The business was then called Saint Germain. When Mina was twenty-six years old, she walked out of her family’s café and established her organization. The organization was named Saint Germain Catering.
The company focused on corporate catering, and also it concentrated on catering to her main customer’s special event and wedding needs. Currently, Saint Germain Catering is one of the most prominent catering organization owned by a woman in the nation. The company manage over two hundred occasions on a daily basis and serve over seven thousand individuals every day across Virginia, Washington D.C, and Maryland. This indicates her tremendous success and how its business is well recognized.
Mina Ebrahimi believes that she is real evidence that American dream is still alive. She celebrates her parents for being extraordinary good examples to emulate and providing her with the chance of thriving and living in the U.S.A. Mina takes incredible pride in the business of catering at Saint Germain. She has developed the organization to offer services in areas of DC metro for over twenty years.
Mina as a lady who owns the business, she believes that she will continue to mentor both women and men in that business and at the same time giving back to the society while inspiring many people to have the same kind of effects. In 2014 she won an award under Washington Business Journal.
Mina Ebrahimi is a philanthropic person who loves to offer support to some initiatives. Mina supports McBane, a dog that detects cancer with Pennsylvania University Dog Vet Working Penn, assisting with the efforts of the university in coming up with detection tools for cancer (ovarian cancer). This help more than fourteen thousand women who lose their lives annually because of ovarian cancer. The team of catering at Saint Germain means the world to her. Mina has workers that she has worked with for over nineteen years. Her favorite food that she loves to make to her family and friends is BBQ.